Verace Cusina Italiana
(724) - 465 - 8493
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Starters |
Steaks |
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Pizza Breadsticks Shrimp Cocktail Calamari with Marinara $6.99 Beer Battered Samples Garlic Toast $3.99 Garlic-Breaded Provolone Sticks $4.59 Fried Cheese (Monterey Jack Cheese Sticks) $4.59
WingsGarlic butter, mild, or hot with celery and our Famous blue cheese dressing
SaladsTossed Salad Mediterranean Salad Antipasta Bruno's Steak Salad Grilled Chicken Salad
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New York Strip** Steak & Spaghetti** Filet Mignon** Sea & Land** Includes Salad, Potato or Spaghetti & Homemade Bread *we regret we cannot be responsible for well done steaks
SeafoodsItalian Broiled Cod Stuffed Shrimp Fried Shrimp Shrimp Scampi Includes Salad, Potato or Spaghetti & Homemade Bread Grilled Shrimp Over Spinach Fettuccine
Gourmet Pizzas
StromboliChoose two of your favorite toppings. $9.50 |
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Bruno's |
Spaghetti imported Italian pasta with your favorite toppingsMeatballs....8.95 --------- Mushrooms...8.95 |
The Following Entrees Offer "Petite Portions" for $2.00 less |
Baked Lasgna - Our Famous Old World recipe with meat sauce and cheeses layered in pasta. 10.99 Ravioli - Homemade pasta squares stuffed with meat, topped with a meatball. 10.99 Gnocchi - Homemade cavetelli shaped dumplings made with potatoes and ricotta, served with meat sauce. 10.99 Manicotti - Stuffed with four cheeses, topped with tomato sauce and a meatball. 10.99 Mezzo - Mezzo - A delicious combination of ravioli, manicotti and meatballs. 10.99 Bruno's Sampler - Our homemade lasagna, spaghetti and italian sausage. 10.99 Fettuccine Alfredo - Creamy Alfredo sauce over fettuccine 9.99 Mediterranean Pasta - Roasted red pepper, artichoke hearts, tomatoes, and kalamata olives over fettuccine with Alfredo Sauce. 11.99 Eggplant Parmigiana - Thin slices of hand breaded eggplant, topped with peppers and onions, sauce and melted cheese, served with spaghetti 12.99 Chicken Parmigiana - Tender chicken breast with our special breading, topped with provolone cheese, served with spaghetti. 12.95 chicken Alfredo - Fettuccine topped with alfredo, sauteed chicken breast and diced tomato $11.99 Broiled Italian Chicken Breast - Boneless chicken breast marinated in italian seasoning, topped with plum tomato sauce and basil, served with spaghetti or potato $12.99 Italian Sausage Parmigiana - Tasty sausage simmered with peppers, onion and tomato sauce topped with cheese, served with spaghetti. 10.99 Veal Parmigiana - Tender hand breaded veal topped with provolone cheese, served with spaghetti. 15.59 Extra Sauce - .50 for 4 oz.
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Dinner Sandwiches
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Bruno’s Lunch Menu
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| Desserts |
Chocolate Peanut Butter Pie
Layers of chocolate and peanut butter mousse in a chocolate cookie crumb crust – 3.25
Viennese Walnut Layer Cake
White layer cake separated by smooth Viennese cream, sprinkled with walnuts – 3.25
Cheesecake
Old-fashioned creamy cheesecake
Topped w/ whipped cream – 3.50
Topped w/ strawberries of cherries – 3.70
Pecan Ball
Rich vanilla ice cream rolled in pecans, then smothered in chocolate or butterscotch topping – 3.75
Ice Cream
Chocolate of Vanilla – 2.75
Italian Spumoni
Strawberry, Pistachio, and Chocolate ice cream flavored with rum nuts – 3.25
http://www.facebook.com/BrunosItalianRestaurant
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